Shrimp Cocktail
Four jumbo shrimp with our homemade Cocktail sauce.
- 14 -
Chilean Sea Bass
Pecan encrusted Sea Bass, sautéed asparagus, cilantro potatoes, and
pineapple cream sauce.
- Market price-
Red Oak smoked tenderloin
10 oz Beef Tenderloin, Yukon potatoes,
grilled vegetables, and house demi-glaze.
- 47-
Pork Loin
Oven roasted, 12 oz thick cut, bone-in pork loin with house demi-glace, golden Yukon potatoes and a port wine poached pear.
- 28-
Escalopas
Macadamia nut encrusted jumbo sea scallops with mango-basil sauce and
a port wine poached pear salad.
- 30-
Adobo Shrimp & Crab enchiladas
Grilled Adobo jumbo shrimp atop crab enchiladas, with mango black bean
salsa and lemon butter sauce.
- 33-